Vietnamese fragrant rice 5% broken variety ST25
pure rice
Vietnamese fragrant rice 5% broken variety ST25
Long, white, transparent grains |
Soft and supple, less expanded |
Fragrant pandan leaves and young rice |
Produced on a closed, modern production line with strict quality control, meeting international standards ISO 2018:22000 and HACCP |
ST25 rice from Me Gao meets PURE RICE standards:
✅ Not mixed with any other type of rice, ensuring the highest purity and quality. Each grain of rice carries the natural flavor and nutrition of this rice.
✅ Pure Rice Variety: With a strict production process from seed selection and advanced cultivation techniques, ST25 rice from Me Gao is a pure rice variety, maintaining and preserving its characteristic quality.
ST25 rice from Me Gao is grown using natural organic methods, without using pesticides or plant protection chemicals to ensure health safety. ST25 rice won the World’s Best Rice Award in 2023, conquering most customers in many countries with its outstanding features.
✅ Rice grains: Long, white, not silvery, intact rice grains without breakage or crumbling
✅ Aroma: Characteristic of pandan leaves mixed with the natural aroma of young rice even when the rice is still raw
✅ Stickiness & expansion: Sticky rice, moderate expansion, soft and naturally sweet
✅ Retains flavor when cooled: rice still retains its delicious stickiness, not dry and hard when cooled
✅ Modern Production Process: Produced on a closed, modern chain, strictly controlled and quality assured, meeting international standards ISO 2018:22000 and HACCP
✅ Weight: 5kg/bag
✅ Expiry date: 1 year from date of manufacture
✅ Origin: Vietnam
Cooking instructions:
1️⃣ Step 1: Wash rice 1-2 times with clean water
2️⃣ Step 2: Put clean water in the pot with the ratio 1 water: 1 rice (1 cup of rice: 1 cup of water), can be adjusted according to preference
3️⃣ Step 3: Dry the pot, plug in, press the button. The rice is cooked after 30 minutes, let the rice heat up for another 5-10 minutes for more delicious flavor
4️⃣ Step 4: Stir the rice evenly and enjoy. More delicious when served hot.